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Blanc Anjou

Anjou blanc

Label

AOC Anjou Blanc.

Soil

Limestone clay.

Grape variety

Chenin 80% Chardonay 20%.

Conservation

4/5 years maximum.

Degustation

This wine has a deep golden colour.
It releases fresh grape aromas.
Tastes fruity, round and supple.
Accompanies fish, raw vegetables and seafood.  Serve at 10°C.

Savennieres

Label

AOC Savennieres.

Soil

Slate and Shale.

Grape variety

100% Chenin.

Conservation

10 years maximum.

Degustation

The vines are implanted on the right bank of the Loire.
We travel 18 kilometers to harvest. This vintage is often awarded a medal.
This wine has a light golden colour.
Intense white flower aromas.
This supple palate, the flavor stays for quite a long time in the mouth.
This wine is perfect as an aperitif or with fish dishes. Serve at 12°C.

Savennières : clos de Frémine
Anjou Gamay

Anjou gamay

Label

AOC Gamay.

Soil

Limestone clay.

Grape variety

100 % Gamay.

Conservation

10 years maximum.

Degustation

This wine has a deep ruby red colour.
Intense red berry and spices aromas.
A supple and silky tannic taste.
Anjou Gamay is very good with all cooked meats. Serve at 14-15°C.

Anjou rouge

Label

AOC Anjou Rouge.

Soil

Limestone clay.

Grape variety

100% Cabernet franc.

Conservation

More than 10 years.

Degustation

This wine has a deep ruby colour.
Intense red berry aromas.
This wine is fresh, with delicate tannins.
Easily adapts to all types of meats.  Serve at 13-16°C

Anjou Rouge La Rochardière
Anjou village château gaillard

Anjou village

Label

AOC Anjou Village « Château Gaillard »

Soil

Limestone clay.

Grape variety

100% Cabernet franc.

Conservation

More than 10 years.

Degustation

This wine is produced in small quantities, it’s aged in oak barrels for 12 months.
This wine has an intense ruby colour.
A distinct blackcurrant and cherry aroma.
A more structured, wine the tannin is quite present.
Adapts easily to all types of meats. Serve at 16°-17°C.

Anjou village « cuvée des ducs »

Label

AOC Anjou Village «  Cuvée des Ducs ».

Soil

Limestone clay.

Grape variety

Cabernet franc 90%.
Cabernet sauvignon10%.

Conservation

6 years maximum.

Degustation

This wine has a deep ruby colour.
Intense red berry aromas.
Fresh with delicate tannins .
Excellent with game. Serve at 16-17°C

Anjou village cuvée des ducs
Rosés de Loire

Rosé de Loire

Label

AOC Rosé de Loire.

Soil

Limestone clay

Grape variety

Grolleau, gamay, cabernet franc.

Conservation

2 years maximum.

Degustation

This wine has a raspberry colour with purple tones.
Rich aromas.
It has as vividly- coloured, depth and length.
This type of wine can be appreciated as an aperitif , with a pizza or with cold meats. Serve at 8°C.

Rosé d’Anjou

Label

AOC Rosé d’Anjou.

Soil

Limestone clay

Grape variety

Grolleau, Gamay.

Conservation

3 years maximum.

Degustation

This wine has a bright and vivid colour.
Intense red berry aroma.
It’s fruity and fresh.
Can be enjoyed as an aperitif or with sweet and sour dishes. Serve at 8-10°C.

Rosé d'Anjou
Cabernet d'Anjou

Cabernet d’Anjou

Label

AOC Cabernet d’Anjou.

Soil

Limestone clay

Grape variety

100% Cabernet franc.

Conservation

3 years maximum.

Degustation

This wine has a deep luminous strawberry colour.
Intense white flower and fresh fruit aroma.
Delicate citrus and english candy flavours.
It’s perfect for all events, for example: aperitif, starter, dessert and all through the meal. It’s excellent with croque– monsieur.  Serve at 8°C

Coteaux du Layon

Label

AOC Coteaux du layon.

Soil

Limestone clay

Grape variety

100% Chenin.

Conservation

Can be kept for many years.

Degustation

This wine has a deep luminous colour of yellow.
Honey and quince aromas.
Fresh and elegant flavour.
Most customers serve this wine with foie gras and blue cheese. It’s also very suitable for weddings. Serve at 8°C

Coteaux du layon : Les 3 Clochers
Coteaux du Layon : Vieille vigne

Coteaux du layon « Vieille vigne »

Label

AOC Coteaux du layon vieille vigne.

Soil

Limestone clay

Grape variety

100%Chenin.

Conservation

Can be kept for many years.

Degustation

This wine has a yellow colour.
Honey and quince aromas.
This wine is fresh, sweet and has candied fruit flavours.
It’s superb with baked rillettes or dessert.  Serve at 8°C.

Coteaux du layon « 1er Cru Chaume »

Label

AOC Coteaux du layon 1er cru Chaume.

Soil

Slate and Shale.

Grape variety

100% Chenin.

Conservation

Very long conservation.

Degustation

This wine has a gold and yellow colour.
The smell is fresh, sweet and has candied fruit aromas.
It’s fresh, elegant and long in the mouth.
It’s perfect with foie gras and with onion confit. Serve at 8°C

Coteaux du Layon : 1er cru
Coteaux du Layon : Cuvée Prestige

Coteaux du layon « Prestige »

Label

AOC Coteaux du Layon prestige.

Soil

Limestone clay

Grape variety

100% Chenin.

Conservation

Very long conservation.

Degustation

This Coteau du layon is prestigious, this is the result of exceptional harvest. Almost syrupy.
This wine has a gold and orange colour, because it is aged in acacia and oak barrels.
This wine develops marvelous smells with beautiful aromas of flowers.
Aged taste at first and then lemon flavours.
Can be enjoyed at important events as an apperitif or a starter. Serve at 8°C.

Crémant de Loire « Blanc »

Label

AOC Crémant de Loire.

Soil

Limestone clay

Grape variety

Chardonnay, chenin.

Conservation

2 years maximum.

Degustation

A fine bubbled sparkeling wine.
Delicat flower aroma.
This wine is fresh and moist with a delicate flavour of brioche.
Can be used for all events for example : weddings, birthdays … Serve well chilled.

Crémant de Loire Blanc
Blanc Anjou

Crémant de Loire « Rosé »

Label

AOC Crémant de Loire.

Soil

Limestone clay

Grape variety

Cabernet franc.

Conservation

2 years maximum.

Degustation

Raspberry colour.
Intense delicate aroma.
Fruity at first and then a delicate red berries.
Can be enjoyed for all events and perfect with strawberry tart. Serve well chilled.

For further information please call us !